Asian Salad

Asian Salad

1 Romaine lettuce head, washed and chopped
2 cups mixed greens
12 cherry tomatoes
1 carrot, peeled and grated
1 zucchini, peeled and grated
3 tsp sesame seeds

Dressing:

½ cup tamari sauce (soy sauce)
¼ cup rice vinegar
¼ cup sesame oil 2 tbsp agave nectar (or other natural sweetener)